Extra Berries Fruit Jam 50%
For Laboratory Ante and Post Oven OGM Free And Gluten Free
Format: 5.5 KG x 1 bowl
Reference: MIS00051
extra apricots Jam 50%
for laboratory ante place oven and internal filling GMO free and gluten free
format: mastello 5.5 kg x 1
Acquisti sicuri con SSL
Consegne veloci con Corriere
Resi per i prodotti integri e non scaduti
When ripe, the apricots are selected, made into apricot puree (50 g x 100 g of finished product) with glucose syrup -fructose, sucrose, pectin gelling agent, concentrated lemon juice, cooked at low temperature, to leave unaltered taste and color, give the professional the opportunity to obtain excellent results in the use of the extra 50% fruit jam, for all pastry needs, suitable for internal fillings pre-cooked even in negative temperature.